Smoothie recipe using avocado and banana – Needs only 5 ingredients and 10 minutes to make. A Vegan and healthy smoothie recipe for breakfast or lunch
I have eaten so much comfort food over the last few days and it has been very comforting. My comfort foods have included both the regular potatoes and sweet potatoes, breads and chili.
You can relate, I am sure!
Today, I cleaned out my fridge and it never surprises me when I see what was in there. I found Chinese food that I had ordered months ago. It was vegetable chow mein, just in case you wanted to know.
Tucked in there somewhere where avocado, a small bottle of almond milk and a banana.
“What can I make with this?” I asked to an empty room
” A SMOOTHIE!!” came the answer. I don’t know where that answer came from, but just like a gift horse, I will not one look a good idea in the mouth.
The almond milk meant that the smoothie had to be vegan, so, maple syrup was perfect for sweetness. I had a bottle of it and it had 2 Tbsp worth which is all I needed.
I love when I have the exact amount of everything I need for a recipe on fridge cleaning day! I can’t wait to make more healthy smoothie recipes from all the other stuff I found in the fridge. Is there a way to turn chow mein into a smoothie recipe? The wheels are turning in my head…
Do you have any fruit smoothie recipes that are your go-to healthy recipes?
Healthy Smoothie Recipe With Avocado
1) In a blender, add 1 avocado peeled and roughly chopped
2) Add 1/2 of a banana and 1 cup of unsweetened almond milk
3) Add 2 Tbsp of Maple Syrup. You can adjust this to your liking
4) Add about 5 medium sized cubes of ice
5) Blend on medium speed until well blended
Transfer the smoothie to a mug and devour immediately