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Healthy Recipes

Pineapple Smoothie Recipe with Jalapeno

Grilled Cheese Sandwich With Mushrooms

Spicy Kale Hummus Recipe

Pilaf Recipe Made with Barley

Pressure Cooker Steamed Broccoli

Mung Beans Salad With Pomegranate

Turmeric Smoothie Bowl With Kale (Vegan)

Quinoa and Red Beans In a Crock-pot (Cuban)

Dumpling Soup With Pigeon Peas (Vegan)

Roasted Mushrooms with Garlic

Stuffed Persimmons with Lentils (Savory)

Mashed Sweet Potatoes In Pressure Cooker (Vegan)

Vegan Gyros Recipe with Tzatziki Sauce

Vegan Tzatziki With Matcha

Avocado Toast Recipe with Berries

Pumpkin Smoothie with Blueberry Syrup

Veggie Pulled Pork Pizza Cups

Japanese Stir Fry Udon Noodles (Meal Prep)

Spicy Edamame Recipe with Japanese Seven Spice

2 Back-to-school Recipes Using Tortillas

Vegan Quinoa Fajita Bowls (Meal Prep)

Butternut Squash Soup (Freezer-Friendly)

Vegan Pumpkin Soup with Butter Beans

Souvlaki Recipe (Vegetarian)

How to Make Tahini

Salted Lassi (Restaurant Style)

Tandoori Tofu Skewers Recipe

Grilled Portobello Mushrooms

Pineapple Skewers With Only 5 Ingredients

Vegan Polenta Wedges Recipe with Sriracha

Potato Salad With Greens (Vegan)

Vegan Cilantro Pesto Recipe

Buttered Radishes Using Infused Vegan Butter

Quesadillas With Black Beans And Rice

5 Must Have Summer Cleansing Drinks

Apple Salsa Verde Recipe (Spicy)

Spring Rolls With Brussels Sprouts And Sweet Potatoes (Baked)

Pull-Apart Eggplant Recipe With Marinara Sauce

Papaya Mousse Made With 5 ingredients

Dirty Vinaigrette With Balsamic Vinegar

Tomato Salad Made With Mexican Flavors

Bell Pepper Sandwich Bites

Tofu Scramble Recipe (Southwestern)

Creme Fraiche Recipe With Four Ingredients (Vegan)

Blackberry Jam Made In A Crock-Pot

Smoothie Recipe With Only 5 Ingredients

Pickled Vegetables Using Leftover Veggies

Vegan Caesar Salad Recipe

French Fries Made With Butternut Squash

Avocado Dressing (Creamy and Vegan)

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