A Super Simple Mung Beans Salad That Is The Perfect Lunch Recipe. They are So Easy to Cook and are a Very Good Source of Vegan Protein. Add Pomegranate to this Salad for Color and an Added Crunch If you haven’t tried mung beans before, I am willing to bet that you will fall in…
Healthy Recipes
Turmeric Smoothie Bowl With Kale (Vegan)
This vegan turmeric smoothie bowl is the perfect healthy breakfast recipe. Made with Kale, vegan yogurt and a good load of turmeric powder in it. Turmeric has amazing healing properties and very little taste. Yet, it packs quite an Ayurvedic punch in any recipe. If you are like me, you love breakfast in bed! Most…
Quinoa and Red Beans In a Crock-pot (Cuban)
Cuban Flavored Red Beans and Quinoa Made in a Slow Cooker. This is a quick and simple dinner recipe for the whole family. It makes itself, so, you don’t have to put any effort into making it. Eat them by itself or use it in taco recipes ** This recipe was part of a guest…
Dumpling Soup With Pigeon Peas (Vegan)
An easy Dumpling Soup with pigeon peas, cannellini beans, carrots, celery and potatoes. This is the perfect winter soup to chase away a frosty nose. Flavor the soup with simple spices. Making the dumplings is super easy for anyone to make. Disclosure: I was sent Free Goya Products by Goya through the Meatless Monday Movement. All…
Roasted Mushrooms with Garlic
Roasted Mushrooms with Garlic and soy sauce. These button mushrooms are so easy to make and are the perfect holiday side dish or a simple lunch recipe. Are you in love with button mushrooms as much as I am? They are so tiny and so cute! Their biggest appeal is that they are a no-fuss, easy-to-prepare…
Stuffed Persimmons with Lentils (Savory)
This savory stuffed persimmon recipe is the perfect side dish or quick lunch recipe. The persimmons are stuffed with lentils and cranberries. I love Roasted persimmons because they have a delicate and smoky flavor. This is only the second time in my life that I have tried Persimmons! Its embarrassing to admit, but, I never…
Mashed Sweet Potatoes In Pressure Cooker (Vegan)
A simple vegan mashed sweet potatoes made with hazelnut milk, cranberries and oregano. Topped with pomegranate for an added crunch. Its the perfect vegan Thanksgiving side because it only takes 17 minutes to make Its that time of the year when you will make different types of mashed potatoes to accommodate each person who attends…
Roasted Vegetables with Rose Water
Add a little rose water to turn any traditional vegetable side dish into an aromatic and delicious comfort food. Only one drop of all natural rose water transforms any roasted vegetables recipe into an instant holiday classic. This roasted vegetables recipe is sponsored by Nielsen-Massey. All opinions are my own. Have you had ice cream…
Vegan Gyros Recipe with Tzatziki Sauce
This Vegan Gyros Recipe is made with freshly grilled eggplants, bell peppers, portobello mushrooms, onions and tomatoes. I topped it with a super easy Vegan Tzatziki, making this the best farmer’s market recipe – Version 2 So, this is version 2 of my Greek Vegan Gyros and I can’t decide which one I like better The first…
Vegan Tzatziki With Matcha
A quick and easy vegan Tzatziki recipe using soy based yogurt, carrots and matcha! I took the traditional Greek Tzatziki recipe and turned it up a notch! I would love to hear your opinion on it Can you tell that I am obsessed with Matcha? Matcha is very versatile, so, I am not afraid to…
Avocado Toast Recipe with Berries
This is the best Avocado Toast Recipe with vegan cream cheese spread. Topped with fresh strawberries and blackberries, flavored with agave and lime juice How chaotic are your morning when school is in session? Back in my “waking up in the morning to go to school” days, it was the most hectic time of the…
Pumpkin Smoothie with Blueberry Syrup
Vegan Pumpkin Smoothie Made with Coconut Milk with Cinnamon and Nutmeg to Make it Festive. Make Blueberry Syrup at Home to Add to the Smoothie Is it ok to blame the pumpkin smoothie for being so addictive? I don’t care, I am blaming it for being so irresistible. Its all the nutmeg and cinnamon that…
Veggie Pulled Pork Pizza Cups
Pizza Cups Filled with Veggie Pulled Pork Cups, Pizza Sauce and Topped with Cheese. Made For Tailgating Parties or Football Get-Togethers. Made in Only 30 Minutes This Veggie Pulled Pork Pizza Cups shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #TailgateWithATwist #CollectiveBias Who doesn’t love pizza? There…
Japanese Stir Fry Udon Noodles (Meal Prep)
This Vegan Meal Prep Japanese Stir Fry Udon Noodles is the Perfect Make Ahead Meal for a Busy Week. Add Mushrooms, Broccoli and Red Bell Pepper for a Hearty Meal. Serve with Japanese Edamame and Cucumber Salad I am falling for the meal-prep craze …..and I am liking it!
Spicy Edamame Recipe with Japanese Seven Spice
Never eat edamame by itself again. This Spicy Edamame Recipe is flavored with Japanese Seven Spice and Sesame Seeds. In less than 20 minutes, you will have the perfect healthy snacks with a kick! Edamame is supposed to be the healthiest snacks in the world…. …. but I find them to be dull and boring!…
2 Back-to-school Recipes Using Tortillas
This 2 back-to-school recipes post is written by me on behalf of Tyson Foods, Inc. All opinions are entirely my own. This shop has been compensated by Acorn Influence, Inc. and its advertiser. All opinions are mine alone. These 2 back-to-school recipes are a fun way to inspire kids to eat veggies. The rollups are…
