Oven Baked Sweet Potato Salsa made with fire roasted corn and tomatoes. This vegan salsa is the perfect appetizer for parties or game day snacks. This is version 2 of the original recipe. Click here to get more info on version 1. How much do you love salsa? Chips and salsa is my favorite appetizer…
Meatless Monday
Vegan Barbacoa With Mushrooms
Pressure Cooker Vegan Barbacoa Recipe made with veggies like portobello mushrooms, mini sweet peppers and red onions. This is a hearty jackfruit barbacoa recipe that can be served with rice, as lettuce cups or in an enchilada recipe. The barbacoa sauce is made using only 3 ingredients. This is my first attempt at making a…
Chocolate Banana Smoothie Bowl
Silky Smooth, Rich, Chocolate Banana Smoothie with Avocado, Peanut Butter, Frozen Banana, Dutch Chocolate, Hemp Seeds and Agave. Its packed with protein and vitamins. Its a decadent breakfast, brunch or just-because snack bowl! “Inspiration doesn’t know how to tell time” – Unknown Author I love when I am inspired to make a recipe! I love…
Ribollita – Tuscan Bread Soup
This Ribollita is made with veggies, beans and gluten-free bread. The soup is hearty Tuscan bread soup that warms you from the inside out! Disclaimer: This post is sponsored by Udi’s® Gluten Free. All comments and opinions are my own. Have you tried bread soup before? It has such a wonderful comforting feeling just after…
Sticky Sweet Potato Fries
Oven Roasted Sweet Potato Fries mixed with sweet, spicy and sticky sauce. These sticky sweet potato fries are definitely delicious and completely worth all the sticky mess! Do you love sweet potato fries? Of course you do! Who doesn’t love them! Potato fries of any kind are a huge attraction and practically irresistible! I have…
Muhammara (Mediterranean Red Pepper Dip)
Quick Vegan Muhammara recipe using pomegranate and roasted red bell peppers. Its a healthy appetizer that hits the spot. Put it into wraps, bread, pita sandwich or dip pita chips in it for the perfect light lunch Have you tried muhammara before? This is a spicy appetizer common in Turkey cuisine. Traditionally, its made with…
Navy Bean Soup (Slow Cooker)
This easy Navy Bean Soup slow cooker version is really easy to make! Just dump all the ingredients into the slow cooker and 5 hours later, you will have a hearty vegan navy bean soup. Don’t you just love soups that practically make themselves? I love recipes that I can drop into a slow cooker…
Coconut Rice Recipe with Sweet Peas
Coconut rice recipe made with easy ingredients that can be made in 25 minutes. Rinse the rice, add cooked peas, coconut milk. Garnish with lime and cilantro. Updated Version How do you make coconut rice? It takes only a few ingredients to make this aromatic basmati rice recipe. I added some peas and lime zest…
5 Hearty Vegan Soups For Meatless Monday
5 Hearty Vegan Soups that warm you up from the inside out on those cooooooold winter nights. These soups are really easy to make and they are so very creative. Nothing beats a hearty soup! Version 2 Hearty vegan soups that are delicious and heartwarming? Yes, there are so many delicious soup recipes that vegans,…
Loaded Sweet Potato Salad
Loaded sweet potato should really be LOADED. This sweet potato recipe is really easy to make. Sweet potato toppings include Corn, Black Beans, Tomatoes and Spinach. Version 2 This sweet potato is truly LOADED! If you are going to eat a loaded sweet potato, I say why not go all out!
Vegan Paella With Quinoa
A simple vegan paella made with quinoa which I made in the Dutch Oven and it is sooo good! The recipe takes very little effort to make with only a few ingredients. Disclaimer: Swiss Diamond Sent me a free Dutch Oven in exchange for this post and a giveaway (giveaway is now over). No financial…
Preserving Tomatoes
Preserving tomatoes is a very easy thing to do. You can preserve cherry tomatoes, heirloom tomatoes and even tomatoes on the vine. You only need 5 ingredients to preserve tomatoes those beautiful summer tomatoes you grew! How often do you hear “tomato” and “pickle” in the same sentence? Not often! Not ever! That makes me…
How To make Creamed Corn For Vegans
How to make vegan creamed corn? This vegan creamed corn is made with fresh corn and bell peppers. I used coconut milk for the perfect creamy texture. Who doesn’t love creamed corn? Just because you and I are vegans, doesn’t mean we have to miss out on “creamed” corn, right? So, I put together this…
Jackfruit Chowder With Corn
Jackfruit Chowder with Corn – This is a vegan take on Crab and Corn Chowder. I used jackfruit to make this amazing vegan corn chowder recipe. Its hearty, warming and delicious. There is a nice spice kick to it. I, FINALLY, have a jackfruit recipe on my blog! Yay! I am so excited for it,…
Green Bean Salad With Quinoa
An Easy Green Bean Salad with Quinoa (Version 2) – A quick and easy green bean salad recipe with Quinoa, chick peas and onions. Drizzle with an easy Greek salad dressing. I am one of those people who loves raw green beans! If you put a bowl of raw green beans in front of me…
Olive Oil Cake with Pumpkin
This simple Olive Oil Cake is made with pumpkin puree and its beyond delicious. Olive oil makes it moist and soft. Topped with an aromatic rose water icing Disclosure: Goya sent me three of their extra virgin olive oil products (through the Meatless Monday movement). No monetary compensation was provided. All opinions and notes are…
