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Page 3
Side Dish
Pasta Primavera Stuffed In Bell Pepper
Garlic Butter Potatoes (Vegan)
Mango Sriracha Spread
Veggie Bites Using Fresh Veggies
Wonton Ravioli With Brown Butter Sauce
Beetroot Canape Recipe (Vegan)
Roasted Pineapples With Rum
Mung Bean Sprouts Salad
Lentil Pasta With Beets
Potato Pizza Recipe With Garlic (Vegan)
Edamame Couscous Salad
Cold Pasta Salad Recipe
Eggplant Chips – Mediterranean Style
Orzo Soup Recipe (Vegan)
Glazed Baby Carrots Recipe
Sweet Potato Soup Recipe (Vegan)
Mushroom Bruschetta With Tomatoes
Red Cabbage Coleslaw (Vegan)
Kale Salad With Peaches and Coconut
Vegan Fried Rice With Tofu
Roasted Red Pepper Sauce
Lean Cuisine Marketplace Tostada
Edamame Salad With Thai Flavors
Banana Salsa Recipe – Quick And Simple
Avocado Spread With Wasabi
Potato Rounds Smothered with Veggies and Cheese
Cinnamon Rolls with Rose Flavored Apples
Baked Brie with Tomato Salsa
Sweet and Sour Vegetables
Broccoli Pasta With Roasted Tomatoes
Spring Salad On Flatbread Pizza
Flatbread Recipe For Meatless Monday
Mac N Cheese Pizza Bites
Stuffed Cabbage (Vegan)
Cucumber Raita with Radish
Creamy Yogurt Dressing Recipe
Celery Salad on Toast
Gourmet Avocado Toast Recipe
Pina Colada Guacamole (Vegan)
Roasted Butternut Squash Dip
Radish Dip – Quick Recipe
One Pot Healthy Dinner with Quinoa
Boiled Peanuts Recipe – Slow Cooked
Brussels Sprouts Grilled Cheese
Olive Pie With Mezzetta
Vegan Tofu Wraps (Protein-Rich)
Samosa Wontons Recipe (Vegan)
Papaya Chutney with Pineapple and Poblano
Tomato Galette Recipe (Vegan)
Lentil Salad with Spiced Pumpkins
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