Southern Recipes

Fried Grits Balls With Peach Sauce

Fried Grits Balls with Jalapeño and Oregano are the perfect party appetizers. They are really easy to make and will be a hit at any game day party! I Served with a Sweet and Spicy Peach Sauce for the perfect dipping experience. This is a sponsored post written by me on behalf of Mission®. All…

Apple Pie Trifle In A Mason Jar

Coffee Caramelized Apples in a mason jar with angel food cake, lemon curd and whipped cream! This apple pie Trifle Travels really well, so, take it to picnics or even the beach. This post was sponsored by MAX of Maxwell House. All opinions are my own. Do you love Mason jar recipes as much as I…

Sweet Potato Hash Recipe With Mushrooms

Hearty and cheesy cast iron sweet potato hash recipe that is the perfect comfort food recipe. Made with mushrooms, bell peppers and topped with cheese – Version 2 Who doesn’t like starting the day with a cheesy hash brown recipe? It is so much fun to wake up in the morning and have the aroma…

Collard Greens Stew With Black-Eyed Peas

Vegan Collard Greens Stew with black eyed peas is the perfect dinner meal. Packed with vitamins and nutrients. Healthy, hearty stew for the whole family I am a huge fan of southern cooking because I see how much passion the chefs have for this cuisine. Sadly, I can’t eat most of it, but, I can…

Blackberry Jam Made In A Crock-Pot

Slow cooker blackberry jam is an easy crock pot recipe to make. Just add the ingredients and it will cook itself. Add nutmeg & your PB&J will be delicious! Ever since I bought a crock pot, I have been addicted to it. Recently, I was guilty of making this homemade blackberry jam at 11pm on…

Pickled Vegetables Using Leftover Veggies

Pickled vegetables are easy to make using cauliflower, peppers, fennel, onions, garlic and carrots. Put any veggies in a simple vinegar and oil brine. This post contains affiliate links. How many times has this happened to you? You buy vegetables for a recipe and don’t end up using all of it? For me, there is…

Vegetarian Chili Recipe With 3 Beans

Quick and easy game day vegetarian chili recipe made with 3 types of beans. Can be put in a slow cooker or made stove top. This meatless chili is delicious! ** This post is sponsored by General Mills. All opinions, photos and content are mine ** Loaded with black beans, cannellini beans and pinto beans,…

Vegan Pot Pie Recipe

Vegan Pot Pie Recipe is a Quick and easy vegan pot pie recipe. Made with all fresh vegetables and uses almond milk instead of butter for basting. Make for perfect vegan comfort food This year, I am panning on hosting a completely vegan Thanksgiving. It is going to be a huge fun-filled day of stuffing…

Garlic Butter Potatoes For Your Drooling Pleasure

Garlic Butter Potatoes – This post is sponsored by REVOL. All opinions expressed here are my own. Whenever I see potatoes, I have to stop and drool for a few minutes. You know what I am talking about, right? Potatoes have a hypnotic power on anyone. Even the strictest of diet followers cannot help but…

Green Bean Salad (Tangy)

This Green Bean Salad shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #HolidayWithChobani #CollectiveBias Yogurt salad dressing recipes are a favorite on this blog. I find that salads taste so much better when yogurt is used as a dressing. It keeps the salad light and delicious.

Green Tomato Crumble Pie

Woohoo! I am delighted to present this recipe on my second blog anniversary! It has been an AMAZING journey to say the least. I have made friends (and some enemies, but too few to mention). The positive experiences have made this a humbling, exciting, fascinating, intriguing, creative, impressive and well, fattening journey.

Red Cabbage Coleslaw (Vegan)

Red cabbage Coleslaw is a fun twist on the traditional coleslaw recipe and its just as delicious. If you are looking for a vegan coleslaw for summer picnics, you are going to love this recipe. Whenever I make coleslaw, I try to keep it simple. Since I don’t eat eggs, “keeping it simple” is a…

Vegan Meatloaf Using Mezzetta Pasta Sauces

This vegan meatloaf recipe is sponsored by Mezzetta Pasta Sauces. All opinions are mine. How about a vegan meatloaf for dinner tonight? I made this using all fresh vegetables, lentils and rice. Then, I topped it with Mezzetta Pasta Sauce. That is all!

Loaded Sweet Potato Salad

Loaded sweet potato should really be LOADED. This recipe contains Corn, Black Beans, Onions, Tomatoes and Quinoa. Top it with creamy yogurt dressing. This sweet potato is truly LOADED! If you are going to eat a loaded sweet potato, I say why not go all out!

Vegetarian Gumbo made in One Pan

If you are looking for simple vegetarian recipes, here is a hearty vegetarian gumbo recipe that you will love. Serve over brown rice. Fat Tuesday is here, so, let us celebrate it vegetarian style. There is so much to like about Fat Tuesday. The music, the dancing, the celebration and of course, the FOOD! Many…

Boiled Peanuts Recipe – Slow Cooked

Ok, seriously, who doesn’t love a good boiled peanuts recipe? Every holiday season, I see friends or family members serve peanuts for people to snack while they are having a conversation. Even before the carolers have started singing, I have consumed 2 whole bowls of peanuts. Why is slow-cooked better than boiling them on the…