Gourmet Avocado Toast Made with Pina Colada Guacamole, Tomatoes and capers. Make it for Brunch or a Light Lunch Recipe. Made in under 30 minutes
This week, I am paying tribute to a very popular breakfast item.
TOAST…..
I love eating toast for Sunday brunch. I have all kinds of toast recipes since the day I was born, but, nothing got my attention quite like this toast.
And it made with my very popular pina colada guacamole. This guacamole recipe is so versatile because it goes for breakfast or lunch recipes. It has even found its way into my vegan toastada recipe.
Instead of the regular toast recipes like butter and jam, I thought it would be a good idea to dress up the dull toast.
Gourmet toast is not a new concept and I think it is gaining in popularity.
I am always looking for breakfast ideas because I like eating breakfast for dinner. If you are like me, this gourmet toast recipe will make you very happy
This pina colada guacomole on my avocado toast is perfect for a Sunday brunch. Do you think I should serve this avocado toast with my vegan pancakes recipe? I also have a fruity version of avocado on toast. Its really delicious!
If you have fussy eaters in your family, this can be a great breakfast idea for kids. Of course, make the pina colada guacamole without the alcohol.
I like topping this gourmet toast with capers because it gives the recipe a slight sourness. It is the perfect compliment to the slight spiciness of the guacamole.
The next time I am looking healthy dinner recipes, this avocado toast will definitely be on top of the list.
I have slowly come to like avocado. Before I started this blog, I had only had avocado two times in my life. I find it too squishy, if that makes sense.
What is your favorite way to dress up toast?
How to make gourmet avocado toast
Gourmet Toast with Pina Colada Guacamole
Ingredients
For the Guacamole
- 2 Avocados
- 1/2 cup Pineapple Chunks canned or fresh
- 1 Tbsp Cream Of Coconut
- 1 tsp Salt
- 1 Jalapeno
- 1 tsp Lime Juice
- 1 Tbsp Rum Optional
For the Toast
- 4 Slices Toast
- 1 Clove Garlic To rub on toast
- 1 tsp Light Butter, Unsalted Melted
- 1 Yellow Tomato Cut into long slices
- 1 Plum Tomato Cut into long slices
- 1 Avocado Cut into long slices
- 1 Cup Cashews Unsalted, Halved
- 1 tsp Black Pepper Freshly Ground
- 1 tsp Oregano, Dried
- 2 tsp Capers Or to taste
Instructions
- Make the Pina Colada Guacamole
- To Prepare the toast
- Toast the slices of bread in the toaster (well done)
- Let it cool to touch then rub garlic over the toast
- Butter the toast on one side of each toast
- Spread a generous layer of the guacamole on the buttered side
- Arrange the tomatoes and avocados alternately on top of the guacamole
- Top with the pepper, oregano, cashews and capers
- Serve Immediately
Haha this reminds me of that Bob and Tom song “Toast”. My toddler and I used to sing it all the time. 🙂 I am loving this gourmet version of toast though, especially the capers. Yum!
Thank you, Des. “All around the world…., Yeah Toast!!!”
I love this – gourmet toast is a thing and makes a great lunch or breakfast!
Thank you, Christy.
The colors in this dish are positively stunning! The addition of pineapple seems brilliant – a nice citrus twist on the traditional.
Thank you, Alisa.
This looks so pretty and I know it has to be great! pretty photos too….
Thank you, Mary Ellen
That’s an amazing recipe and I never in my wildest dreams would I have thought about adding rum to the guacamole. You are a genius!
Thank you, Michelle
these are stunning! they have so many of my favorite flavors, I love the capers and cashew! cannot wait to make these, thank you!
Thank you, Kristina.
I love both guacamole and piña coladas, combining the two sounds wonderful!
Thank you, Joy
I would have never thought to making something like this. I LOVE Pina Colada’s so this is right up my alley! You are very creative with food! I wish I had some myself, but with recipes like this I know I will will always have creative food right at my finger tips.
Thank you, Brandy. You are too kind. I appreciate your kind words. You have some magnificent recipes too.
I love everything about this…specially the capers. Love capers!!
Thank you, Food Hunter. I could eat capers day and night.
Breakfast for dinner is my favorite! I’m not much of a morning person, but I truly do love breakfast foods. I love the addition of capers 🙂
Thank you, Jamie
commence mouth watering………… this looks not only gorgeous but so tasty!
Thank you, Lizzy.
Gorgeous images and very, very cleverly delicious.
Thank you, Michelle
Toast is a favorite of mine; so simple and so satisfying. Thank you for taking this staple to an entirely new level; gorgeous work!!
Thank you, Dan.
Wow this looks incredible. I love the addition of coconut cream. You are a genius at combining flavors.
Thank you, Sandi. I am starting to like coconut cream.
These gourmet toasts have me salivating! Delicious textures and flavors in each bite. I want to try this!
Thank you, Sandra
I love the idea of gourmet toast and these look so delicious with so much flavor. I will opt for the run 🙂
Thank you, Janette.
I love the sound of this colorful guacamole Rini!
Thank you, Nancy
You are so talented, these look amazing! I want one right now!!!
Thank you, Debra
This is beautiful! I’m pretty sure that I could live off of avocados and tomatoes and be happy for the rest of my life! I love the twist on guacamole that you’ve done. This sounds fabulous!
Thank you, Debi
What vibrant beautiful appetizers. These sound wonderful. xo, Catherine
Thank you, Catherine