75° View of 6 Metal Skewers Filled with Fruits and Veggies. Each Skewer has a Grilled Pineapple Piece, a Red Bell Pepper and a Red Onion. Each Skewer has This Arrangement 3 Times

5 Ingredient Pineapple Skewers

Quick and Easy 5 Ingredient Pineapple Skewers are the Perfect Summer Grilling Recipe. Takes less than 30 Minutes to Make on the Stove Top or a Grill.
Course brunch, Main Course
Cuisine Italian
Prep Time 8 minutes
Cook Time 20 minutes
Total Time 28 minutes
Servings 2 people
Calories 485kcal
Author Healing Tomato



  • I used six 10" stainless steel skewers on an 11" stove top grill
  • Take one skewer and start by skewing a red bell pepper piece
  • Next, skew the pineapple chunk
  • Skew one of the red onion wedge
  • Repeat the above steps 2 more times and set it aside
  • Complete the process for the remaining 5 skewers
  • Heat the stove top grill for about 3 minutes or until completely hot
  • Baste the skewers with the Maple syrup and place them on the grill
  • Generously baste the skewers with the basil pesto
  • Grill each side for about 30 seconds or until browned
  • I basted each side with the pesto as I turned the skewers
  • Remove from the grill and let them cool for a few seconds
  • Serve by itself or on mini Naans



Serving: 6skewers | Calories: 485kcal | Carbohydrates: 38g | Protein: 6g | Fat: 34g | Saturated Fat: 5g | Cholesterol: 7mg | Sodium: 875mg | Potassium: 344mg | Fiber: 5g | Sugar: 25g | Vitamin A: 3810IU | Vitamin C: 138.2mg | Calcium: 187mg | Iron: 1.2mg