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Hard Shell Tacos
Rini
An Easy way to make hard shell tacos at home. All you need is cooking spray and large tortillas
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Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course
Appetizer, Main Course
Cuisine
Mexican
Servings
3
Taco Shells
Calories
90
kcal
Ingredients
1x
2x
3x
3
Large Tortillas
Cooking Spray
4
Paper Towels
(cut into 2 paper towels)
Instructions
Preheat oven to 275 degrees
Take both paper towels and moisten them
Place the first moist paper towel on a cutting board
Stack the 3 tortillas on top of each other ( you can stack up to 5 tortillas)
Cover the top with the second moist paper towels
Fold the sides
Microwave for 30 seconds
Remove them from the microwave and discard the paper towels
Spray each taco with cooking spray. Make sure you coat the tortilla well
On the top rack of your oven, drape the tortilla over two ridges. Do the same for the other two.
Place the rack in the oven and be sure to put a tray below the taco shells. There will be oil dripping from the tortillas
Leave the tortillas in the oven for about 20 minutes or until you start seeing the tortilla turn brown.
Remove the rack and allow the tortillas to cool for about 10 minutes
Fill the hard taco shells with all kinds of ingredients
Nutrition
Serving:
3
Taco Shells
Calories:
90
kcal
Carbohydrates:
15
g
Protein:
2
g
Fat:
2
g
Sodium:
205
mg
Potassium:
45
mg
Sugar:
1
g
Calcium:
32
mg
Iron:
1
mg
Keyword
can you make taco shells at home, how to make hard taco shells?
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