Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Oven Baked Okra
Rini
Baked Okra - Made with easy ingredients
Go Ahead, Rate it now!
Print Recipe
Pin Recipe
Save
Saved!
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course
Snack
Cuisine
American
Servings
6
Servings
Calories
214
kcal
Ingredients
1x
2x
3x
2
cups
okra
Cut into pieces
1
cup
buttermilk
or Coconut milk for vegan
1
cup
corn meal
1
cup
all-purpose flour
2
tsp
kosher salt
1
tsp
black pepper
Cooking spray
Instructions
Preheat oven to 375 degrees
Mix the cornmeal, all-purpose flour, salt and pepper in a big bowl
Take the cut okra and dunk them into the buttermilk
Remove them from the buttermilk and place them into the flour mixture
Coat the okra completely with the flour mixture
Repeat the coating process until all the okras are well coated
Spray a baking tray with cooking spray
Place the coated okra in the pan, leaving a little space between each one
Place in the oven for about 15 minutes
Remove from the oven and use a spoon or a spatula to flip the okra over
Place them in the oven again and bake for 15 more minutes
Remove from the oven and allow them to cool
Notes
Nutrition Info is approximate
Nutrition
Calories:
214
kcal
Keyword
fried okra recipe
Tried this recipe?
Let us know
how it was!