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Mini Mac N Cheese Pizza
Rini
Mac N Cheese Pizza made using Cheez-it. Fun to make and great big game snack. Crunch'd used as a side snack. Sponsored Post.
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Prep Time
10
minutes
mins
Cook Time
50
minutes
mins
Total Time
1
hour
hr
Course
Lunch
Cuisine
American
Servings
5
servings
Calories
442
kcal
Ingredients
1x
2x
3x
2
whole wheat tortillas
1
Cup
Cheez-It Grooves Zesty Cheddar Ranch
2
Cups
elbow macaroni
cooked
1
Cup
pizza sauce
2
Cups
pepper jack cheese
grated
1/4
Cup
Jalapeno
Instructions
Preheat oven to 350°
Crush the Cheez-it Grooves Zesty Cheddar Ranch
Take large whole wheat tortillas and cut out circular shapes
Add
pizza sauce
Add one spoonful of cooked pasta on top of the pizza sauce
Add Jalapeno and top with grated cheese
Finally, top with the crushed cheez-it groves
Gently press down on the ground cheez-it.
Place the muffin trays into the oven and let them bake for about 15-20 minutes or until the cheez-it start to brown
Carefully remove each mini pizza and cool before serving
Notes
Please note that the nutrition info for this recipe is an estimate. Please consult your dietician for a more accurate calorie info.
Nutrition
Serving:
5
g
Calories:
442
kcal
Carbohydrates:
54
g
Protein:
20
g
Fat:
15
g
Saturated Fat:
9
g
Cholesterol:
40
mg
Sodium:
616
mg
Potassium:
334
mg
Fiber:
3
g
Sugar:
4
g
Vitamin A:
610
IU
Vitamin C:
8.7
mg
Calcium:
388
mg
Iron:
2
mg
Keyword
mini mac 'n cheese pizza
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