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Yogurt Dressing with Star Anise on Red Cabbage
Rini
Simple Yogurt Dressing with Star Anise.
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Prep Time
2
hours
hrs
Cook Time
10
minutes
mins
Total Time
2
hours
hrs
10
minutes
mins
Course
Salad
Cuisine
American
Servings
2
cups
Calories
154
kcal
Ingredients
1x
2x
3x
½
red cabbage
1
cup
yogurt
(Plain Greek Yogurt works great for this recipe)
1
star anise
(Make sure it is a big piece. You will need to remove it before serving)
1
tsp
fresh ground pepper
½
tsp
salt
½
tsp
sugar
1
tsp
pine nuts
2
tsp
water
Instructions
Shred the red cabbage as thin as you can get it.
Add the pepper, water, salt and sugar to the yogurt
Using a spoon, whip the yogurt gently.
Add the star anise to the yogurt dressing and set aside for two hours (optional)
Place the cabbage in a salad bowl
Be sure to remove the star anise from the yogurt dressing. It has done its job
Drizzle the dressing on the cabbage and then mix it well.
Top with the pine nuts
Serve immediately.
Nutrition
Calories:
154
kcal
Carbohydrates:
23
g
Protein:
7
g
Fat:
5
g
Saturated Fat:
2
g
Cholesterol:
15
mg
Sodium:
694
mg
Potassium:
699
mg
Fiber:
4
g
Sugar:
14
g
Vitamin A:
2460
IU
Vitamin C:
120.2
mg
Calcium:
243
mg
Iron:
2
mg
Keyword
Red Cabbage recipes, Star Anise Recipes
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