Hazelnut Butter With Matcha (Vegan)

This matcha hazelnut butter is so easy to make and it is the perfect brunch or breakfast recipe.  The hazelnut butter takes only 20 minutes to make in the NutraMilk Machine and its delicious.

“This post is part of a social shopper marketing insight campaign with Pollinate Media Group® and NutraMilk, but all my opinions are my own. #pmedia #TheNutraMilk http://my-disclosur.es/OBsstV”

Matcha powder is turning out to be my favorite powder to work with and I am even more excited to use it in this recipe.

It adds a nice flavor to the butter and blends so well with the hazelnut.

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If you were like me, you like to follow Kickstarters of interesting products.  Earlier this year, I noticed a product that shows you how to make seed and nut milks at home.  This product was called The NutraMilk and I was immediately intrigued because I could make butter and milk at home

Not surprisingly, it met its Kickstarter goal and fast forward to November, this AH-MAZING product is now available on the market for purchase.  Once you start using this product, you are going to be addicted to it.  The milk and butter possibilities are endless!

Let me tell you how easy it is to make butter in it.  All I did was put 2 cups of raw hazelnuts into The NutraMilk machine.  Then, I pressed the Butter button and let it do its thing!

While it was chugging away in the background, I returned a few emails and caught up on my friends lives on social media.  I didn’t have to put in any work into the making of this butter.

Can I just tell you how happy that makes me?

It was a wonderful feeling that I can l do my work while my homemade milk and butter is making itself.  There are no additives or emulsifiers in them.  Also, I know all the ingredients that go into this recipe which is so awesome.  I don’t have to put anything in it that I don’t like.

In my book, The NutraMilk machine is the greatest invention since bread began to be sold pre-sliced!

This machine can also make smoothies and dips.  I am going to make my pumpkin pie filling in this machine and share it with all of you!

I also made some hazelnut milk using this machine.  The only 2 ingredients needed to make hazelnut milk is hazelnut and water.  How easy is that?!

With this hazelnut milk, I also made dinner rolls, so, watch for the recipe which is coming soon on my blog.

You can now order your own The NutraMilk machine online.  This is the best investment you can make because you will never need to buy vegan milk or butter.

With the machine, you will also get a copy of “200 DELICIOUS & HEALTHY RECIPES for your NutraMilk from Nuts, Seeds, Grains & More” by Rita Rivera.  They are fully illustrated and have step-by-step instructions on how to make each recipe.

I also made Matcha spread with this and it was so good.  To make the spread, add an additional 1/2 cup water, 1 more tsp of matcha powder and one more Tbsp of maple syrup.  Mix for an additional 2 minutes and then transfer to a serving bowl.

I am so proud to be a matcha addict and I plan to bring even more matcha recipes to the blog. From Pancakes to Tzatziki, I have tried it in everything.

What nut, seed or grain do you plan to use in this machine?


Hazelnut Butter Recipe

Vegan Matcha Hazelnut Butter

Quick and easy Hazelnut butter recipe with matcha powder

Print

Course Breakfast, brunch

Cuisine American

Prep Time 2 minutes

Cook Time 17 minutes

Total Time 19 minutes

Servings 2 cups

Calories 769 kcal

Author Healing Tomato

Ingredients

• 2 cups Hazelnuts raw, unsalted with skin on
• 1/8 tsp Pink Himalayan Salt optional
• 3/4 tsp Matcha Powder
• 2.5 Tbsp Maple Syrup
• 1/4 cup Warm Water

Instructions

1. Open the lid of The NutraMilk machine
   

2. Gently drop the hazelnut in the machine and close the lid
   

3. Bring down the black arm to lock it in place
   

4. Power it on and press the "Butter" button
   

5. Change time to 15 minutes using the up arrow keys
   

6. Press start and let it work its magic
   

7. When there is about 1 minute left, mix the water, maple syrup and Matcha powder
   

8. Open the lid when 15 minutes are done and add the Matcha mixture
   

9. Press mix and change the time to 3 minutes. 
   

10. When done, remove and transfer to a serving bowl
    

11. Transfer to a glass container and serve
    

Recipe Video

Recipe Notes

• After using the machine, handle it carefully.  It will be hot especially the metal blades and base
• Do not use Flax seeds or leafy greens like spinach or collard greens in this machine.
• This machine is a little on the noisy side when its busy.
• It cleans easily with water and gentle scrubbing
• Do not place the base of the machine near water.

Nutrition Facts

Vegan Matcha Hazelnut Butter

Amount Per Serving (3 Cups)

Calories 769 Calories from Fat 648

% Daily Value*

Total Fat 72g 111%

Saturated Fat 5g 25%

Sodium 145mg 6%

Potassium 816mg 23%

Total Carbohydrates 22g 7%

Dietary Fiber 11g 44%

Sugars 7g

Protein 18g 36%

Vitamin A 2%

Vitamin C 9.2%

Calcium 13.7%

Iron 33.3%

* Percent Daily Values are based on a 2000 calorie diet.